Rosa's will provide a menu that caters to your tastes and budget! Call Rosa: (609) 585-2461
* For weddings, you will be assigned a wedding planner who will assist you with every aspect of your planning! (And if something you'd like is not on our menu, please let us know -- we always do our best to accomodate special requests! It's your wedding!)
Rosa's is proud to have catered thousands of weddings and special events over the years. Every one is like a family event to us! We'll provide a menu that's right for your budget and tastes!

Customized Brunch Menu is available
upon request

Rosa’s Restaurant
Appetizers
Basic Selection
Choice of six
Cocktail Franks
Buffalo Wings
Breaded Mushrooms
Breaded Ravioli
Poppers
Mozzarella Sticks
Cheese Breaded Cauliflower
Crudités with variety of Dips
Cheese and Cracker Tray
Assorted Miniature Quiche
Breaded Zucchini Sticks
Miniature Meatballs
Chicken Fingers
Bruschetta
Spanakopita
Brooklyn Pizza
3442 South Broad Street - Hamilton, NJ 08610
Office Phone (609)585-2461 Restaurant Phone (609)581-9053
www.RosasRestaurantandCatering.com
Premium Selection
Choice of six
Scallops wrapped in bacon
Clams casino
Beef Brochette
Stuffed mushrooms with Sausage or crabmeat
Shrimp Cocktail
Miniature Beef Wellington
Baby Lamb Chops
Caprese Salad (fresh mozzarella, tomatoes and basil)
Eggplant Rollatini
Miniature Crab cakes with tartar sauce
Baked raspberry Brie in phyllo
Marinated Chicken Skewers
Luncheon Menu
Not Available After 3pm
Salad
Choice of one
Garden salad with tomato, cucumber and carrots
Mixed Greens with grape tomato and cucumber
Caesar salad – romaine lettuce topped with parmigiana cheese and seasoned croutons tossed in Caesar dressing
Mixed Greens with grape tomatoes, dried cranberries, candied walnuts, Gorgonzola cheese, and apple slices
Rosas Special Salad - romaine lettuce with
sun dried tomatoes and fresh mozzarella
Antipasto salad –romaine lettuce, tomato, cucumber, black olives, assorted Italian meats and cheese
Penne with marinara
Rosas signature Vodka rigatoni
Fettuccini Alfredo with sweet Italian sausage
Cavatelli or farfalle with broccoli in an oil and garlic sauce
Orecchiette with Italian sausage and sautéed broccoli rabe
Tortellini Primavera-carrots, spinach, and broccoli
Wild Rice Pilaf with mushrooms and pine nuts
Entrée
Chicken (Marsala, Picatta, Francese, Parmigiana, & Cacciatore)
Chicken Bruschetta - Grilled and topped with fresh basil and tomato
Chicken Saltimbocca - Sautéed in a white wine sauce and topped with prosciutto, spinach and mozzarella
Chicken Rollatini - with spinach, roasted peppers and mozzarella topped with a Marsala demi glaze
Flounder Francese - Flounder dipped in egg batter, sautéed in white wine lemon butter sauce
Broiled Flounder - Served with lemon and tartar sauce
Salmon - grilled baked then served with a
choice of bruschetta topping or plain
Roast Beef - served with seasoned gravy
Pork Loin – roasted and served in a pork gravy
Eggplant Parmigiana
Roasted Potatoes and Fresh Vegetable
Dinner Rolls and Butter
Soda, Coffee & Tea
3442 South Broad Street - Hamilton, NJ 08610
Catering (609) 585-2461 Restaurant (609)581-9053
www.RosasRestaurantandCatering.com

Rosa’s Restaurant
Dinner Menu
Garden salad with tomato, cucumber and carrots
Mixed Greens with grape tomator and cucumber
Caesar salad – romaine lettuce topped with parmigiana cheese and seasoned croutons tossed in Caesar dressing
Mixed Greens with grape tomatoes, dried cranberries, candied walnuts, Gorgonzola cheese, and apple slices
Spinach salad, feta cheese, dried cranberries, pecans
Rosa’s Special Salad - romaine lettuce with sun dried tomatoes and fresh mozzarella
Antipasto salad –romaine lettuce, tomato, cucumber, black olives, assorted Italian meats and cheese
Penne with marinara
Rosas signature Vodka rigatoni
Fettuccini Alfredo with sweet Italian sausage
Cavatelli or farfalle with broccoli in an oil and garlic sauce
Orecchiette with Italian sausage and sauteed broccoli rabe
Tortellini Primavera - carrots, spinach, and broccoli
Wild Rice Pilaf with mushrooms and pine nuts
Chicken (Marsala, Picatta, Frances, Parmigiana, & Cacciatore)
Chicken Bruschetta - Grilled and topped with fresh basil and tomato
Chicken Saltimbocca - Sautéed in a white wine sauce and topped with prosciutto, spinach and mozzarella
Chicken Rollatini - with spinach, roasted peppers and mozzarella topped with a Marsala demi glaze
Flounder Francese - Flounder dipped in egg batter, sautéed in white wine lemon butter sauce
Flounder – Stuffed with crabmeat in a lemon garlic sauce
Salmon – stuffed with crabmeat and shrimp served in a saffron lemon garlic sauce
Roast Beef - served with seasoned gravy
Pork Loin – roasted and served in a pork gravy
Eggplant Parmigiana
Roasted Potatoes and Fresh Vegetable
Dinner Rolls and Butter
Soda, Coffee & Tea
3442 South Broad Street - Hamilton, NJ 08610
Catering (609) 585-2461 Restaurant (609)581-9053
www.RosasRestaurantandCatering.com
Tuscany table...
Parmesan Asparagus Tips
Homemade Fresh Mozzarella
Marinated Wild Mushrooms
Yellow and Vine Ripe Tomatoes
Sopressata
Roasted Peppers
Grilled Vegetables
Focaccia Bread
Parmesan Reggiano
Whole Asaigo
Aged Provolone
Hot Roasted Italian Peppers
Mediterranean Olives
White Cannelloni Bean Salad
Choice of 2
Roasted Wild Turkey with Cranberry Sauce
Honey-Glazed York Ham with Assorted Mustards
Pork Tenderloin with Au Jus or Orange Marmalade Sauce
Sliced tenderloin of Beef
PASTA STATION
ATTENDED
Pastas:
Fusilli, Farfalle, Penne Rigate, Rigatoni, Orecchiette
Sauces:
Plum Tomato and Basil, Alfredo, Primavera, Marinara, Bolognese, Wild Mushroom, Vodka
Also includes:
Freshly Grated Parmesan Cheese, Hard Bread Sticks & Herb Focaccia
Children’s Menu
For children 3 to 12 years of age
Chicken Fingers
French Fries or Macaroni and Cheese
Juice pouch
Green Beans in olive oil and garlic
Green Bean almandine
Broccoli with garlic and olive oil
Broccoli rabe in olive oil and garlic
Grilled Seasonal Vegetables
Lemon glazed carrots
Herb Roasted Potatoes
Baked potato
Rosa’s Restaurant
Ice Cream Cake
Ice cream cups
Miniature cannoli, cream puff, éclair
brownies, cookies,
Fresh Fruit in season
Assorted cakes
Cheesecakes
Ice Cream Bar – vanilla chocolate, or twist ice cream, chocolate sauce, caramel topping, various candies, fruit and whipped topping
Intermezzo
Priced according to selection

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Catering for all Occasions |
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Entrees |
Serves 8-10 |
16-18 |
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Lasagna Vegetable |
$55.00 |
$90.00 |
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Lasagna Meat |
$55.00 |
$90.00 |
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Baked Ziti |
$40.00 |
$70.00 |
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Ziti with Marinara Sauce |
$30.00 |
$55.00 |
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Ziti with Meat Sauce |
$40.00 |
$80.00 |
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Baked Manicotti |
$45.00 |
$80.00 |
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Baked Stuffed Shells |
$45.00 |
$80.00 |
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Sausage with Peppers and Onions |
$45.00 |
$80.00 |
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Meatballs with marinara Sauce |
$45.00 |
$80.00 |
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Eggplant Parmigiana |
$45.00 |
$80.00 |
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Eggplant Rolantini |
$50.00 |
$90.00 |
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Mussels Marinara |
$50.00 |
$90.00 |
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Chicken Marsala* |
$50.00 |
$90.00 |
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Chicken Francese* |
$50.00 |
$90.00 |
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Chicken Parmigiana* |
$50.00 |
$90.00 |
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Chicken Piccata* |
$50.00 |
$90.00 |
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Chicken Cacciatore* (Red or White) |
$50.00 |
$90.00 |
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Chicken Cacciatore on the Bone (Red or White) |
$50.00 |
$90.00 |
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Tortellini Bolognese (Meat Sauce) |
$55.00 |
$95.00 |
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Tortellini Alfredo |
$55.00 |
$95.00 |
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Rigatoni with Vodka Sauce |
$50.00 |
$90.00 |
|
Cavatelli with Broccoli & Garlic |
$50.00 |
$90.00 |
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Roast Beef with Gravy |
$60.00 |
$100.00 |
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Roast Pork with Gravy |
$60.00 |
$100.00 |
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*Natural Milk Fed Veal Avaliable at Market Value |
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Finger Food |
25-30 Pieces |
80 Pieces |
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Chicken Fingers |
$35.00 |
$80.00 |
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50 Wings |
100 Wings |
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Chicken Wings with blue cheese, celery and hot sauce |
$40.00 |
$80.00 |
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Salads |
Half Tray |
Full Tray |
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Dinner Salad |
$25.00 |
$40.00 |
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Caesar Salad |
$30.00 |
$50.00 |
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Chef Salad |
$30.00 |
$50.00 |
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Grilled chicken Caesar |
$45.00 |
$75.00 |
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Antipasto |
$30.00 |
$50.00 |
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Rosa's Salad |
$30.00 |
$50.00 |
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Fruit Salad |
$35.00 |
$55.00 |
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Vegetables |
Half Tray |
Full Tray |
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Roasted Potatoes |
$25.00 |
$40.00 |
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String Beans with Olive Oil and Garlic |
$30.00 |
$50.00 |
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Mixed Vegetables |
$25.00 |
$40.00 |